J. Burns’ Pizza has been a staple in Polk county for over 50 years! Our pizza is the same today as it has always been; thin, crispy and cut in squares. We love to connect with and support our community by hosting spirit nights for schools and churches as often as we can.
We pride ourselves on our quality ingredients, great service, and a family-friendly atmosphere. We proudly serve Boars’ Head meat, local produce, and a dough made specially for us. J. Burns’ offers a variety of pizzas, salads, subs and sides, as well as delicious gluten-free options. Our two gluten-free crusts—a standard rice flour crust and a unique cauliflower crust—are great choices for those who have Celiac disease or a gluten intolerance. Both crusts come in a 10 ½ inch size and can be made with any of our delicious toppings (excluding meatballs). Our salads can be served gluten-free as well; just ask about the dressings!
Do you know about our loyalty program? For every dollar you spend, you receive a point. You will receive $5.00 every 50 points and $15.00 every 100 points. All we need is your name and phone number to keep track and your rewards will never expire!
Commitment to Quality
Here at J. Burns’, we believe consistency is key. We strive to provide the best quality product and service every time you visit us. Whether you are a new customer or one who has been with us from the start, we want you to have a memorable and positive experience. Please do not hesitate to ask any employee a question whether it is about the menu, our history, an allergy, or even job opportunities. We are here to serve you!
Thank you for choosing J. Burns’ Pizza where simple things are done right!